Friday, August 7, 2009
We went back to Umami burger on Thursday night. Chef Adam Fleischman brought out a special Scallop Burger which we had heard so much about. It definitely lived up to the hype. It was an open face scallop burger and was cooked to perfection....so unique and different (chopped and made into a patty).
The desserts were great as well. They serve ice cream sandwiches from MILK which come in several great flavors such as vanilla bean, mint and coffee toffee. They were an amazing and perfect last indulgence.